This is a very late post about Ramen Bar but I would like to share my brief experience a year ago since I remember the Ramen here was really good.
Me doing an awkward pose |
My friend holding the menu |
My friend smiling shyly |
The place looks very simple and clean just like any other Japanese food establishment. It was my first time eating in a Ramen place.
Well organized utensils |
We finished our bowls of Ramen. Actually, I had a bit of leftover soup because I was so full. In Japanese culture, it is good manners to finish your food without any leftovers because food is something that people worked really hard to make and cook. But now, I always order what I can finish by myself :)
Just a month after eating that Shoyu Ramen, I forced my mom to eat in another branch in Eastwood in a very late hour to eat dinner.
Shoyu Ramen 280.00 pesos |
I think in Japan, ramen should never be shared and I forgot where I read it but next time I will prepare myself to finish one bowl of Ramen. I haven't tasted their other ramen which were more expensive and I think will be tastier too. I will definitely come back here since it's a long time I have eaten here and I've been into korean food. Ramen Bar deserves a two-thumbs up!!!!
Update: Ramen Bar in Eastwood is closed already. I found out when I wanted to eat there (Sad news!)
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