30 July 2014
We planned for a long time to eat our early dinner in this restaurant because my co-workers suggested all of us to eat in this restaurant.
Upon entering, I was so amazed at how the restaurant looked. The place is even lighted by a luxurious chandelier.
As you can see that it looks like a house built during the Spanish era. It reminded me of the Rizal's house.
Plates with messages to Chef Laudico's by his celebrity/popular friends |
Me posing after eating a lot |
I don't look like I can eat that much but I try hard every time I'm eating in a buffet because I don't want to waste the rare chance to eat plentiful. I usually eat in moderation and become conscious of what I will eat for the day.
Now let's talk about the food.
Angus Beef that you can eat all you want |
My 1st plate |
I decided to fill up my plate with all that I can finish. It included 2 kinds of pizzas, my favorite Lechon, beef tapa, fried lupia, and fried chicken. I loved the Lechon which was so flavorful and fatty but this made me full immediately that I had to rest before getting a plate again. My mom liked all that was pork which is also my favorite meat.
Me getting my another plate of food |
2nd plate |
Now, time for some desserts which can be found in the Desserts Station, in which the lovely wife of Chef Laudico is the creator behind these desserts.
Chocolate Fondue |
Maja blanca, Kakanin, Red Velvet & Chocolate mini cupcakes & chocolate crinkles |
I ate another small plate of desserts and I liked the maja blanca a lot. All the desserts were sweet in a good way.
The place was jam-packed with families and group of people.
Our group picture |
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